tag:blogger.com,1999:blog-5240896319294333780.post3843212821467932979..comments2024-03-10T03:30:56.524-05:00Comments on Tangled Noodle: Time to Social-ice! Tempura Ice Cream (of Sorts)Tangled Noodlehttp://www.blogger.com/profile/17543997083087131116noreply@blogger.comBlogger50125tag:blogger.com,1999:blog-5240896319294333780.post-13306754964562737882009-08-31T20:34:29.168-05:002009-08-31T20:34:29.168-05:00Nora - Thank you! I had fun making the ice cream a...Nora - Thank you! I had fun making the ice cream and writing about it! 8-)<br /><br />Carolyn - On behalf of its designer, my sister, thank you! She did a great job and I'm so proud of her. 8-)<br /><br />Spryte - It's one of those deals where it looks kinda bad but tastes really good! 8-DTangled Noodlehttps://www.blogger.com/profile/17543997083087131116noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-65650073168247053422009-08-16T16:18:49.329-05:002009-08-16T16:18:49.329-05:00Even if it is a little melty... it's soooooo c...Even if it is a little melty... it's soooooo cool!!!!!!!!!!Sprytehttps://www.blogger.com/profile/04061460751875773866noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-25880127197411730552009-08-11T22:32:37.614-05:002009-08-11T22:32:37.614-05:00Love the shirt! You guys should sell them. I bet a...Love the shirt! You guys should sell them. I bet a lot of ice cream lovers would clamor for them.Carolyn Junghttp://www.foodgal.comnoreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-16648987515181462032009-08-10T15:21:15.869-05:002009-08-10T15:21:15.869-05:00this is a superb post abt ice cream.. love the ide...this is a superb post abt ice cream.. love the idea.. this is just beyond impresssive. TN i love the photography :)nora@ffrhttp://www.fussfreerecipes.comnoreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-19095620195851669372009-08-06T09:38:22.757-05:002009-08-06T09:38:22.757-05:00Leela - Don't even worry! All of my recent com...Leela - Don't even worry! All of my recent comments on others' blogs are all abject apologies. 8-D Actually, I've decided to take a break from posting so that I can catch up. Time for a little blog-friends maintenance!<br /><br />Ooo - you're mom was tough!! But she was absolutely right about possibly getting addicted to it. Hope you'll post a pic if you do indulge in Bangkok.Tangled Noodlehttps://www.blogger.com/profile/17543997083087131116noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-90046110885457981782009-08-06T07:07:34.395-05:002009-08-06T07:07:34.395-05:00I'm soooo embarrassingly behind on reading my ...I'm soooo embarrassingly behind on reading my blogger friends' posts it's not even funny. <br /><br />Feel like such a dork for never having fried ice cream. It was all the rage in Bangkok when I was in grade school, but my mom wouldn't let me have it. (She probably knew I wouldn't be able to stop once I took one bite.) I'm now googling restaurants in Bangkok that might Adminhttps://www.blogger.com/profile/05909218929633317461noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-33466583760452793342009-07-30T22:16:40.125-05:002009-07-30T22:16:40.125-05:00Wow! Lots of fried ice cream fans out there . . .
...Wow! Lots of fried ice cream fans out there . . .<br /><br />Cynthia - It was for a worthy cause! I have only good memories of El Torito - I'll have to go back someday for some nostalgic noshing!<br /><br />Bergamot - Thank you! I was scared to try again, too, but my husband was there, ready with the extinguisher. Thankfully, I've learned more things about frying!<br /><br />Dr. Jay - Hi!Tangled Noodlehttps://www.blogger.com/profile/17543997083087131116noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-80312451682045564142009-07-30T09:29:43.690-05:002009-07-30T09:29:43.690-05:00I've had fried ice cream at Malaysian restaura...I've had fried ice cream at Malaysian restaurants (but only in North America never in Malaysia) I'm super impressed that you tried making it at home again - I would have been too scared especially after that Mt. Vesuvius incident! Keeping the ice cream frozen while deep frying is a toughie - maybe try some molecular gastronomie and use liquid nitrogen?!Phyllishttps://www.blogger.com/profile/11964849431612656642noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-27870371159513704082009-07-30T06:43:43.104-05:002009-07-30T06:43:43.104-05:00WOW! I am going to try this...It looks incredible....WOW! I am going to try this...It looks incredible. My hubby and babiew will love it!Mirandahttps://www.blogger.com/profile/10717065702378585470noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-32289328980395207662009-07-29T17:51:09.905-05:002009-07-29T17:51:09.905-05:00I used to love fried ice cream at Chi Chi's! T...I used to love fried ice cream at Chi Chi's! That was my favorite thing. I would sprinkle cinnamon on my ice cream at home to mimic the flavor. Your tempura ice cream sounds great too! I've never tried making anything like this, but it sounds like fun.lisaiscookinghttp://lisaiscooking.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-16403140446891958822009-07-29T15:30:09.134-05:002009-07-29T15:30:09.134-05:00OH! It is a torture to look at the pictures witho...OH! It is a torture to look at the pictures without being able to taste it...I love tempura ice cream...yummie!Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-80256086766602543832009-07-29T14:01:34.428-05:002009-07-29T14:01:34.428-05:00El Torito used to be one of my mom's favorite ...El Torito used to be one of my mom's favorite restaurants when we lived in Southern California/LA. I never tried their fried ice cream but this sure looks tasty!Sophiehttp://blog.keyingredient.com/noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-31374618727464637752009-07-29T13:33:15.070-05:002009-07-29T13:33:15.070-05:00It is so interesting how foods get associated with...It is so interesting how foods get associated with certain cultures and sometimes don't really have a history. That being said I must admit that I absolutely LOVED Chi-chi's Fried Ice Cream growing up. They closed the one in our hometown, but still had one where I was in grad school so my brothers would come to visit me just for that. :) It too is gone now of course. I haven't found Lorihttps://www.blogger.com/profile/02673728403023457344noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-17014959159639471342009-07-29T12:00:15.744-05:002009-07-29T12:00:15.744-05:00That looks awesome!!That looks awesome!!Andrea (Off Her Cork)http://offhercork.comnoreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-61410809674682891432009-07-29T08:16:17.936-05:002009-07-29T08:16:17.936-05:00I've always been tempted by anything fried. Fr...I've always been tempted by anything fried. Fried ice cream sounds deliciously fattening. When my friends and I ditched school for McDonalds in junior high I always got french fries and dipped it into my vanilla cone...I was on to something there!gastroanthropologisthttp://www.gastroanthropology.comnoreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-5136241286909215152009-07-29T06:38:10.049-05:002009-07-29T06:38:10.049-05:00Oh my. This looks amazing! Thank you for sharing...Oh my. This looks amazing! Thank you for sharing... I look forward to catching up more on all your ice cream social entries :)Jackiehttps://www.blogger.com/profile/00298564616301024872noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-2538203453847653822009-07-29T05:39:30.434-05:002009-07-29T05:39:30.434-05:00Crunchy cold and sweet...Im in!!!!!!!!!!!!!!!!!!!!...Crunchy cold and sweet...Im in!!!!!!!!!!!!!!!!!!!!!! Figtreeappsfigtreehttps://www.blogger.com/profile/05982550323705225150noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-3517558774083501552009-07-29T04:41:45.383-05:002009-07-29T04:41:45.383-05:00this is indeed a very interesting recipe. looks fa...this is indeed a very interesting recipe. looks fantastic!petite nyonyahttps://www.blogger.com/profile/03159708832268114982noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-14871728964703567892009-07-29T04:05:41.544-05:002009-07-29T04:05:41.544-05:00this is very creative!! and delicious!!this is very creative!! and delicious!!Chibog in Chiefhttps://www.blogger.com/profile/16761011670490732001noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-20187563594079772242009-07-28T23:37:21.221-05:002009-07-28T23:37:21.221-05:00Tempura ice-cream!!! Look at all the goodness!Tempura ice-cream!!! Look at all the goodness!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-33783685728198029772009-07-28T11:57:31.153-05:002009-07-28T11:57:31.153-05:00Oh darn. I could've told you about the refreez...Oh darn. I could've told you about the refreezing step! Well, never mind, it still looks fabulous and very much repeatable! :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-74693933464241192692009-07-28T09:44:41.567-05:002009-07-28T09:44:41.567-05:00Very tempting! My introduction to fried ice cream ...Very tempting! My introduction to fried ice cream was also at a Mexican American restaurant in St. Cloud, Minnesota of all places. Such a simple idea with such a great taste experience. Thanks for sharing!Natashahttps://www.blogger.com/profile/08293697781351774164noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-4302128960366121352009-07-28T09:10:20.894-05:002009-07-28T09:10:20.894-05:00Hey Cuz,
Nice post! Brings back lots of memories ...Hey Cuz,<br /><br />Nice post! Brings back lots of memories of going to Sushi Yoshi here in CT for the ice cream tempura. Just a suggestion: try pound cake next time. It's a bit denser than the angel food cake and holds up better when you throw it in the fryer.<br /><br />Dr. JayAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-65349186956242584012009-07-28T07:21:11.103-05:002009-07-28T07:21:11.103-05:00Bravo...wow, this looks good...would love to it. i...Bravo...wow, this looks good...would love to it. i agree that the method of frying the icecreams is really important otherwise you going to have everything flying around. Good that this time round it worked fine for you. I am scared to try this...Bergamothttps://www.blogger.com/profile/06822312330839526060noreply@blogger.comtag:blogger.com,1999:blog-5240896319294333780.post-23793204531478184362009-07-27T23:28:05.888-05:002009-07-27T23:28:05.888-05:00I won't hate on the El Torito because that was...I won't hate on the El Torito because that was one of my first tastes of Mexican food, too! (Sad I know, because I live in California where there's fantastic Mexican food everywhere.) You are brave to try to fry ice cream after the incident in the '90s! My hat is off.Cynthiahttp://www.fureyandthefeast.comnoreply@blogger.com