Alugbati at Tokwa (Malabar Spinach & Tofu) Vegetables and I were not always friends. As a child, I disliked anything that might ...
Search
Popular posts
-
Cup of sugar: Pastillas de Leche à la Mila *Update: Read about the special paper-cutting art of pabalat, decorative candy wrappers for pa... -
Candy wrapper art: Pabalat ng Pastillas de Leche Not long ago, I read with great interest an article about Tukluhan , an obscure festiva... -
Adobong Bahay Itlog ng Manok Cow's tongue and beef tripe? Yes and yes. Pig's face, intestines and blood? Mm-hmm, uh-huh and y... -
Dark Chocolate Soufflé This was a challenge unlike any I have faced as a food blogger. To celebrate the Manila visit of David Finch ,... -
Split personality: Coco-Mocha Flan Cake "How old would you be if you didn't know how old you were?" -- Satchel Paige Next...
Filipino Food Blogs
Global Food Blogs
Food History and Anthropology
Getting Tangled
Say What?
Tangled Noodle by Paola Paska is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.
Clean Template ©Copyright 2011 Tangled Noodle | TNB